Web4 egg whites, room temperature. 1/2 teaspoon cream of tartar. 1/4 cup sugar. Directions: Pie. Preheat oven to 350 degrees F. In a small bowl, … WebStep 1. Mix cocoa, cornstarch, beaten egg yolks; sugar and salt, then add milk gradually, while stirring in a pot over med-high heat. Cook until thick, beating it smooth. While stirring, mix in the vanilla. Cream pies take some time to thicken, so stir... and stir (10 to 15 minutes). Using a heavy bottom pan really helps.
Old Fashioned Chocolate Pie : Taste of Southern
WebJun 14, 2024 · Pour into pie crust and bake for 40 minutes or until toothpick inserted in the middle comes out clean. For meringue, beat egg whites until stiff. Gradually add 8 Tbs. … WebAug 11, 2024 · To make the meringue, add egg whites, sugar and cream of tartar and beat all three ingredients together until still and able to form peaks. Spread meringue over the top of the pie to the edge of the crust, … street city realty simcoe
Grandma’s Chocolate Meringue Pie - Your Homebased …
WebJan 6, 2024 · Directions On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. WebDec 16, 2024 · 1 Combine the sugar, cornstarch, and salt in a medium saucepan. Stir or whisk together. Step. 2 Pour in milk and egg yolks, and whisk together. Step. 3 Stir over medium heat until the mixture just barely comes to a boil and becomes thick, about 6 to 8 minutes (maybe less, maybe more; just watch it). WebMake the crust: In a large bowl, stir together the flour, sugar and salt. Cut in the shortening with a pastry blender or 2 knives used like a scissor, or mix with your fingertips until the mixture ... street children of bucharest